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Vegan Around The World Cooking Show

Learn to veganise all your favourite cake recipes!

Next live demonstration is on Saturday October 30th 2021 Register here

Vegan Around The World Sara Kidd this recipe

This on going series is available to watch through PATREON. This is a simple subscription service, like Netflix, you can subscribe to and cancel anytime. To watch this series click the button below and select the ‘US$3 per month’ tier.

For $3 a month, it’s incredible value. You learn how to bake your favourite cakes vegan with exclusive recipes, learn skills and techniques to master vegan baking and troubleshoot any previous issues you may have been experiencing with each recipe. Goodbye brick cakes! Hello flavour!

Missing all your favourite cakes since going vegan? This series will show you easy techniques to transform all your favourite cake recipes into vegan versions that taste amazing. I always use easy ingredients that should already be in your kitchen. This series includes access to all the recipes as well as me! You can ask me anything about vegan baking.


Watch the first episode for free below


Subscribe on Patreon to watch the show

Learn how to make the following classics vegan….

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More About The Show

Here are a list of the cakes I will be veganising on the show:

  • Swedish Princess Cake
  • Mexican Tres Leches Cake
  • English Battenberg Cake
  • Persian Love Cake
  • American German’s Chocolate Cake
  • Australian Lamington Cake
  • French Apple Cake
  • German Butterkuchen Cake
  • English Pound Cake
  • Italian Yoghurt Cake
  • Swiss Roulade
  • Greek Ravani Cake
  • Boston Creme Pie
  • Shortcrust Pastry
  • Baked Custard Tarts

You will also learn how to veganise the following recipes:

  • Vegan Whipped Cream
  • Vegan Pastry Cream
  • Vegan Condensed Milk
  • Vegan Evaporated Milk
  • Vegan White Cake 
  • Vegan Traditional Sponge Cake
  • Vegan Marzipan
  • Homemade Jams
  • Vegan Buttercream
  • Vegan Caramel
  • Vegan Custard
  • Vegan Semi Sweet Buttercreams

You will learn vegan baking 101 techniques such as the following:

  • General vegan baking advice 
  • Best vegan ingredient replacements and egg replacements
  • Baking with Aquafaba
  • Vegan cake baking methods – reverse creaming method, creaming method, using baking strips, cake assembly, storage, troubleshooting 
  • Vegan cake decorating and presentation basics

Where can you watch it?

This show is exclusively available to watch through my Patreon account.

Watch the show here

Header photo by Elizabeth J Photography
Hair and Make by Miss Victory Violet
Lashes by Bare Beauty NZ
Food photography by Sara Kidd

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Bake with 22K other keen bakers! Love vegan baking and what to connect with others? Come and join my Facebook group. It’s one of the most amazing communities that offers support and advice 24/7

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